White Chicken Chili (No Red Ingredients) Recipe

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White Chicken Chili (No Red Ingredients)
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Ingredients:

Directions:

  1. Saute chicken, onions, garlic, peppers, and seasonings (cumin, oregano, cayenne, salt) in olive oil on medium high for 10 minutes or until cooked.
  2. Stir in broth and beans, increase heat to high and bring to a boil.
  3. Reduce heat to medium-low and simmer uncovered for 30-45 minutes.
  4. Remove from heat and stir in sour cream.
  5. Serve as is, or top with grated cheese. Goes well with corn muffins.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 243.47 Kcal (1019 kJ)
Calories from fat 112.42 Kcal
% Daily Value*
Total Fat 12.49g 19%
Cholesterol 80.31mg 27%
Sodium 1034.18mg 43%
Potassium 568.75mg 12%
Total Carbs 7.7g 3%
Sugars 1.24g 5%
Dietary Fiber 1.44g 6%
Protein 25.35g 51%
Vitamin C 16.7mg 28%
Iron 0.7mg 4%
Calcium 88.1mg 9%
Amount Per 100 g
Calories 75.79 Kcal (317 kJ)
Calories from fat 35 Kcal
% Daily Value*
Total Fat 3.89g 19%
Cholesterol 25mg 27%
Sodium 321.94mg 43%
Potassium 177.05mg 12%
Total Carbs 2.4g 3%
Sugars 0.39g 5%
Dietary Fiber 0.45g 6%
Protein 7.89g 51%
Vitamin C 5.2mg 28%
Iron 0.2mg 4%
Calcium 27.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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