White Chicken Chili Recipe

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White Chicken Chili
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Ingredients:

Directions:

  1. Put pre-soaked beans into a pot along with the garlic, onions and broth. Bring to a boil, reduce heat and simmer uncovered until the beans are tender (about 1 - 1.5 hours). If needed, add water periodically to keep beans moist.
  2. Before beans are done, sautee the chopped green pepper in olive oil and set aside.
  3. Add to the beans: cumin, oregano, cloves, chicken, and green pepper. Cook for 30 minutes. Add salt. Adjust seasonings.
  4. Serve with desired toppings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 395.73 Kcal (1657 kJ)
Calories from fat 29.54 Kcal
% Daily Value*
Total Fat 3.28g 5%
Cholesterol 44.59mg 15%
Sodium 1168.56mg 49%
Potassium 2024.42mg 43%
Total Carbs 54.75g 18%
Sugars 3.35g 13%
Dietary Fiber 13.59g 54%
Protein 37.57g 75%
Vitamin C 28.1mg 47%
Iron 9.1mg 50%
Calcium 243.8mg 24%
Amount Per 100 g
Calories 89.71 Kcal (376 kJ)
Calories from fat 6.7 Kcal
% Daily Value*
Total Fat 0.74g 5%
Cholesterol 10.11mg 15%
Sodium 264.9mg 49%
Potassium 458.91mg 43%
Total Carbs 12.41g 18%
Sugars 0.76g 13%
Dietary Fiber 3.08g 54%
Protein 8.52g 75%
Vitamin C 6.4mg 47%
Iron 2.1mg 50%
Calcium 55.3mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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