Directions:
- Place all ingredients in a medium bowl. Season with salt and pepper. Toss to combine.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 127.52 Kcal (534 kJ) | ||
| Calories from fat | 75.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.36g | 13% | |
|---|---|---|---|
| Cholesterol | 12.64mg | 4% | |
| Sodium | 313.91mg | 13% | |
| Potassium | 130.78mg | 3% | |
| Total Carbs | 6.01g | 2% | |
| Sugars | 1.62g | 6% | |
| Dietary Fiber | 2.11g | 8% | |
| Protein | 8.18g | 16% | |
| Vitamin C | 20mg | 33% | |
| Iron | 1mg | 5% | |
| Calcium | 244mg | 24% | |
| Amount Per 100 g | |||
| Calories | 137.84 Kcal (577 kJ) | ||
| Calories from fat | 81.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.04g | 13% | |
|---|---|---|---|
| Cholesterol | 13.66mg | 4% | |
| Sodium | 339.32mg | 13% | |
| Potassium | 141.36mg | 3% | |
| Total Carbs | 6.5g | 2% | |
| Sugars | 1.75g | 6% | |
| Dietary Fiber | 2.29g | 8% | |
| Protein | 8.84g | 16% | |
| Vitamin C | 21.7mg | 33% | |
| Iron | 1mg | 5% | |
| Calcium | 263.7mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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