Weight Watchers 'fried' Onion Rings Recipe

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Weight Watchers 'fried' Onion Rings
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Ingredients:

Directions:

  1. Preheat oven to 400ºF. Coat a large baking sheet with cooking spray.
  2. In a large bowl, combine flour, garlic powder, dry mustard and salt. Add onions and toss to coat.
  3. Pour buttermilk into another large bowl, add onions and toss to coat (use your hands for the best result).
  4. Place bread crumbs in another large bowl, add onions and toss to coat. Transfer onions to prepared baking sheet and spray with cooking spray.
  5. Bake until golden brown, about 35 minutes. Serve hot. Yields about 1/2 an onion per serving.
  6. Flavor Booster: Give onion rings more crunch and fiber by using homemade multi-grain bread crumbs. Place 2 slices of toasted multi-grain bread in a food processor or blender and mince using on/off pulses.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.08 Kcal (683 kJ)
Calories from fat 22.55 Kcal
% Daily Value*
Total Fat 2.51g 4%
Cholesterol 3.67mg 1%
Sodium 580.42mg 24%
Potassium 121.57mg 3%
Total Carbs 28.02g 9%
Sugars 3.34g 13%
Dietary Fiber 1.76g 7%
Protein 5.94g 12%
Vitamin C 0.9mg 2%
Iron 1.6mg 9%
Calcium 91.3mg 9%
Amount Per 100 g
Calories 235.76 Kcal (987 kJ)
Calories from fat 32.6 Kcal
% Daily Value*
Total Fat 3.62g 4%
Cholesterol 5.3mg 1%
Sodium 839.13mg 24%
Potassium 175.76mg 3%
Total Carbs 40.51g 9%
Sugars 4.82g 13%
Dietary Fiber 2.54g 7%
Protein 8.59g 12%
Vitamin C 1.3mg 2%
Iron 2.3mg 9%
Calcium 132mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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