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Blueberry Streusel Muffins II Recipe

Blueberry Streusel Muffins II Recipe

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Ingredients:

Serving

2 cups all-purpose flour
1 cup packed brown sugar
3/4 tsp baking soda
1/2 tsp salt
1 egg
1 cup buttermilk
1/4 cup butter, melted
1 tsp vanilla
1/2 tsp grated fresh lemon rind
1 cup wild blueberries, fresh or frozen
1/3 cup packed brown sugar
1/4 cup slivered almonds
1/4 cup all-purpose flour
1/4 tsp grated nutmeg
2 tbsp butter, melted

Directions:

Streusel: In bowl, stir together brown sugar, almonds, flour and nutmeg; drizzle with butter, tossing with fork.
Set aside.
In large bowl, whisk together flour, sugar, baking soda and salt.
In small bowl, whisk together egg, buttermilk, butter, vanilla and lemon rind.
Pour over dry ingredients; stir twice.
Sprinkle with blueberries; stir just until dry ingredients are moistened.
Spoon into greased or paper lined muffin cups; sprinkle with streusel.
Bake in centre of 375F oven until tops are firm to the touch, 25 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	424.29 Kcal (1776 kJ)
Calories from fat	116.06 Kcal
		% Daily Value*
Total Fat	12.9g	20%
Cholesterol	47.39mg	16%
Sodium	317.07mg	13%
Potassium	186.26mg	4%
Total Carbs	71.62g	24%
Sugars	43.15g	173%
Dietary Fiber	2.1g	8%
Protein	6.25g	12%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	4%
Iron	1mg	5%
Calcium	89.3mg	9%

Amount Per 100 g
Calories	276.43 Kcal (1157 kJ)
Calories from fat	75.62 Kcal
		% Daily Value*
Total Fat	8.4g	20%
Cholesterol	30.88mg	16%
Sodium	206.58mg	13%
Potassium	121.35mg	4%
Total Carbs	46.66g	24%
Sugars	28.11g	173%
Dietary Fiber	1.37g	8%
Protein	4.07g	12%
Vitamin C	0.2mg	1%
Vitamin A	0.1mg	4%
Iron	0.6mg	5%
Calcium	58.2mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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