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Warm Goat-Cheese Timbales Recipe

Warm Goat-Cheese Timbales Recipe

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Ingredients:

Serving

1/2 lb mild soft goat cheese
1/2 stick (1/4 cup) unsalted butter, softened
4 large eggs
4 large egg whites
2 tbsp freshly grated parmesan
2 tsp chopped fresh thyme
1 tbsp fresh lemon juice
1 tbsp finely chopped shallot
3 tbsp extra-virgin olive oil
3 oz mesclun (6 cups)

Directions:

Make timbales: Preheat oven to 350°F. Lightly oil ramekins and line bottoms with rounds of wax paper. oil paper.
Blend goat cheese and butter in a food processor until smooth. Add remaining timbale ingredients and salt and pepper to taste, then blend well. Pour into ramekins, filling them about three-quarters full.
Bake timbales in a water bath in middle of oven until pale golden and slightly puffed and a knife inserted in centers comes out clean, 25 to 30 minutes. Transfer ramekins to a rack and cool 10 minutes.
Prepare salad: Whisk together lemon juice and shallot in a large bowl, then let stand 10 minutes. Add oil in a slow stream, whisking until well blended. Season with salt and pepper, then toss with mesclun. Divide salad among individual plates.
Run a knife around edge of each timbale to loosen, then invert each onto a salad. Remove paper from timbales and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	369.7 Kcal (1548 kJ)
Calories from fat	310.33 Kcal
		% Daily Value*
Total Fat	34.48g	53%
Cholesterol	183.52mg	61%
Sodium	251.74mg	10%
Potassium	108.19mg	2%
Total Carbs	1.29g	0%
Sugars	0.82g	3%
Dietary Fiber	0.09g	0%
Protein	14.82g	30%
Vitamin C	2.1mg	4%
Vitamin A	0.3mg	11%
Iron	6.3mg	35%
Calcium	100.4mg	10%

Amount Per 100 g
Calories	264.53 Kcal (1108 kJ)
Calories from fat	222.05 Kcal
		% Daily Value*
Total Fat	24.67g	53%
Cholesterol	131.31mg	61%
Sodium	180.12mg	10%
Potassium	77.41mg	2%
Total Carbs	0.92g	0%
Sugars	0.59g	3%
Dietary Fiber	0.06g	0%
Protein	10.61g	30%
Vitamin C	1.5mg	4%
Vitamin A	0.2mg	11%
Iron	4.5mg	35%
Calcium	71.8mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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