Walmart's Apricot-Stuffed Pork Tenderloin Recipe

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Walmart's Apricot-Stuffed Pork Tenderloin
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  1. In a saucepan, saute onions in hot and melted margarine or butter until they are tender.
  2. Stir in apricots, stuffing mix, 1/2 cup water and pecans.
  3. Preheat your oven to 425F.
  4. Trim fat from meat.
  5. Make a cut down lengthwise down the tenderloins, cutting to within 1/2 inch of opposite side.
  6. Spread open and cover the surface with plastic wrap.
  7. Pound with the flat side of a meat mallet to 1/2 inch thickness.
  8. Spoon half the fruit mixture over each tenderloin.
  9. Working from a long side, roll up tenderloins to cover the stuffing.
  10. Tuck in ends.
  11. Tie at 1 inch intervals with a cotton kitchen twine.
  12. Place tenderloins on a rack in a shallow roasting pan.
  13. Rub with thyme and pepper.
  14. Roast foor 30-35 minutes or until the meat and stuffing reach 160F.
  15. Remove twine, slice and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 258.8 Kcal (1084 kJ)
Calories from fat 131.84 Kcal
% Daily Value*
Total Fat 14.65g 23%
Cholesterol 77.51mg 26%
Sodium 61.58mg 3%
Potassium 596.51mg 13%
Total Carbs 6.01g 2%
Sugars 3.14g 13%
Dietary Fiber 2.13g 9%
Protein 25.7g 51%
Vitamin C 3.6mg 6%
Iron 1.6mg 9%
Calcium 24.4mg 2%
Amount Per 100 g
Calories 140.52 Kcal (588 kJ)
Calories from fat 71.58 Kcal
% Daily Value*
Total Fat 7.95g 23%
Cholesterol 42.08mg 26%
Sodium 33.43mg 3%
Potassium 323.88mg 13%
Total Carbs 3.27g 2%
Sugars 1.7g 13%
Dietary Fiber 1.15g 9%
Protein 13.96g 51%
Vitamin C 1.9mg 6%
Iron 0.9mg 9%
Calcium 13.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
  • 7

Good Points

  • saturated fat free,
  • very low sodium

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