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Voice Restaurant's Mushroom Soup Cappuccino Recipe

Voice Restaurant's Mushroom Soup Cappuccino Recipe

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Voice Restaurant's Mushroom Soup Cappuccino

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Ingredients:

Serving

3 tbsp vegetable oil
2 large onions, 1/2-inch dice
3 lbs mixed mushrooms , and scraps ( crimini , portabello , shiitake)
3 tbsp garlic, chopped
2 cups white wine
chicken stock
3 cups cream
salt and pepper
2 tbsp truffle oil
1/2 cup whipping cream
1 tsp kosher salt

Directions:

Soup:.
In a large saucepot over medium, heat, add oil until hot.
Add onions and lightly caramelize. Next add mushroom scrap and sweat thoroughly, about 5 minutes. Add garlic for another 2 minutes, and then add white wine.
Reduce wine by 75 and add enough chicken stock to cover mixture by about a 1/2 . Bring to a simmer for 15 minutes, add cream, and simmer another 5 minutes.
In a small batches blend soup with blender or hand blender. Strain through a medium strainer.
Truffle Foam:.
For truffle foam, mix truffle oil and cold whipping cream. Mix until peaks are stiff. Season with salt. Place a dollop of cream on top of hot soup.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	624.47 Kcal (2615 kJ)
Calories from fat	412.77 Kcal
		% Daily Value*
Total Fat	45.86g	71%
Cholesterol	83.81mg	28%
Sodium	1990.17mg	83%
Potassium	597.95mg	13%
Total Carbs	33.67g	11%
Sugars	4.24g	17%
Dietary Fiber	1.63g	7%
Protein	10.27g	21%
Vitamin C	9.2mg	15%
Iron	0.1mg	1%
Calcium	257.2mg	26%

Amount Per 100 g
Calories	82.79 Kcal (347 kJ)
Calories from fat	54.73 Kcal
		% Daily Value*
Total Fat	6.08g	71%
Cholesterol	11.11mg	28%
Sodium	263.86mg	83%
Potassium	79.28mg	13%
Total Carbs	4.46g	11%
Sugars	0.56g	17%
Dietary Fiber	0.22g	7%
Protein	1.36g	21%
Vitamin C	1.2mg	15%
Calcium	34.1mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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