Vinaigrette Recipe

Posted by
Rate It!
Vinaigrette
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a small bowl, whisk together the shallot, vinegar, oil and salt and pepper.
  2. Serve with a salad or steamed or grilled vegetables. Add minced fresh herbs as desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1052.54 Kcal (4407 kJ)
Calories from fat 1007.15 Kcal
% Daily Value*
Total Fat 111.91g 172%
Sodium 15.86mg 1%
Potassium 104.8mg 2%
Total Carbs 12.54g 4%
Sugars 10.36g 41%
Dietary Fiber 0.3g 1%
Protein 0.3g 1%
Vitamin C 0.8mg 1%
Iron 0.7mg 4%
Calcium 20.9mg 2%
Amount Per 100 g
Calories 566.93 Kcal (2374 kJ)
Calories from fat 542.48 Kcal
% Daily Value*
Total Fat 60.28g 172%
Sodium 8.54mg 1%
Potassium 56.45mg 2%
Total Carbs 6.75g 4%
Sugars 5.58g 41%
Dietary Fiber 0.16g 1%
Protein 0.16g 1%
Vitamin C 0.4mg 1%
Iron 0.4mg 4%
Calcium 11.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 30.3
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top