Vikki's Cheeseburger Pockets Recipe

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Vikki's Cheeseburger Pockets
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Ingredients:

Directions:

  1. Separate biscuits and roll out slightly and wet edges with water.
  2. Brown ground beef and drain.
  3. Add onions and chili sauce ans seasoning.
  4. Add spoonfuls of beef mixture on top of biscuit.
  5. Add cheese.
  6. Press another biscuit over top and crimp edges with a fork to seal.
  7. Bake on 400 for 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2192.76 Kcal (9181 kJ)
Calories from fat 1209.64 Kcal
% Daily Value*
Total Fat 134.4g 207%
Cholesterol 434.9mg 145%
Sodium 10561.66mg 440%
Potassium 1908.52mg 41%
Total Carbs 86.94g 29%
Sugars 49.79g 199%
Dietary Fiber 3.85g 15%
Protein 146.33g 293%
Vitamin C 10.5mg 18%
Iron 11mg 61%
Calcium 1577.8mg 158%
Amount Per 100 g
Calories 199.39 Kcal (835 kJ)
Calories from fat 109.99 Kcal
% Daily Value*
Total Fat 12.22g 207%
Cholesterol 39.55mg 145%
Sodium 960.37mg 440%
Potassium 173.54mg 41%
Total Carbs 7.91g 29%
Sugars 4.53g 199%
Dietary Fiber 0.35g 15%
Protein 13.31g 293%
Vitamin C 1mg 18%
Iron 1mg 61%
Calcium 143.5mg 158%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 54.3
    Points
  • 57
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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