Directions:
- Cook noodles in a 4-quart pot of boiling water (not salted) 4 minutes, then add snow peas and boil 1 minute. Drain in a colander and rinse under cold running water to stop cooking. Drain well. Divide noodles and snow peas among 4 large soup bowls.
- Cook shallots, ginger, and chile in oil in same pot over moderate heat, stirring occasionally, until shallots are browned, 7 to 8 minutes. Add broth and water and simmer, uncovered, 10 minutes.
- While broth is simmering, divide roast beef, bean sprouts, and herbs among soup bowls with noodles.
- Discard ginger from broth and stir in fish sauce, lime juice, and salt to taste. Ladle broth into bowls and serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 380.16 Kcal (1592 kJ) | ||
| Calories from fat | 39.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.44g | 7% | |
|---|---|---|---|
| Sodium | 1720.01mg | 72% | |
| Potassium | 740.06mg | 16% | |
| Total Carbs | 64.42g | 21% | |
| Sugars | 12g | 48% | |
| Dietary Fiber | 7.42g | 30% | |
| Protein | 13.96g | 28% | |
| Vitamin C | 26.9mg | 45% | |
| Vitamin A | 0.7mg | 25% | |
| Iron | 90.9mg | 505% | |
| Calcium | 114.2mg | 11% | |
| Amount Per 100 g | |||
| Calories | 58.85 Kcal (246 kJ) | ||
| Calories from fat | 6.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.69g | 7% | |
|---|---|---|---|
| Sodium | 266.26mg | 72% | |
| Potassium | 114.56mg | 16% | |
| Total Carbs | 9.97g | 21% | |
| Sugars | 1.86g | 48% | |
| Dietary Fiber | 1.15g | 30% | |
| Protein | 2.16g | 28% | |
| Vitamin C | 4.2mg | 45% | |
| Vitamin A | 0.1mg | 25% | |
| Iron | 14.1mg | 505% | |
| Calcium | 17.7mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Vietnamese Noodle Soup
Rice noodles, Soy sauce, Lime , juice of and 14 more.. -
Vietnamese Pho
Rice noodles, Beef stock (seasoned to taste), Fish sauce and 9 more.. -
Watermelon Salsa
Seeded finely chopped watermelon, Chopped peeled cucumber and 9 more.. -
Pho
Rice noodles, Snow peas, ends trimmed, Shredded carrots and 11 more.. -
Pho
Rice noodles, Snow peas, ends trimmed, Shredded carrots and 11 more.. -
Vietnamese Chicken Noodle Soup
Water, Sliced shallots, Minced peeled fresh ginger and 16 more.. -
Pho Noodles
Beef broth, Onions, Ginger, Cinnamon, Anise, Pepper and 6 more.. -
Fish and Vegetable Soup with Lime, Ginger, and Cilantro
Sliced shallots (about 1 3/4 oz), Garlic cloves and 15 more.. -
Vegetable Pad Thai
Rice stick noodles, Thai sweet chili sauce and 14 more.. -
Pho Bo (Vietnamese Beef Noodle Soup)
Gingerroot, thinly sliced, Shallot, thinly sliced and 19 more.. -
Cilantro Garlic Chicken
Fresh ginger, coarsely chopped, Garlic, coarsely chopped and 13 more.. -
Prawn Pad Thai
Rice noodles, Canola oil, Eggs, lightly beaten and 9 more.. -
Singapore Stir-Fried Noodles
Rice stick noodles (dry ), Eggs, beaten and 11 more..
Also Try
-
-
-
-
-
-
-
-
Thai Beef Noodle Soup - Gwaytio Nuea Nam
Peanut oil, Steak, fat removed, sliced into thin strips and 13 more.. -
Vietnamese Hot and Sour Soup
Rice noodles, cooked, rinsed and drained as directed on p... and 12 more.. -
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
