Veggie Panini Sandwich Recipe

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Veggie Panini Sandwich
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Ingredients:

Directions:

  1. Take a skillet and heat the olive oil on medium heat and add the red bell pepper, onion, zucchini and garlic. Saute until the veggies are slightly brown and limp (do NOT overcook). Remove from heat and remove excess oil from veggies by wrapping in a towel or paper towel.
  2. Very slightly coat a sandwich press or skillet with olive oil and while it is warming: take the slices of your desired bread and grate your vegan cheese and sprinkle your basil onto each slice.
  3. Layer your vegetables accordingly onto one slice of the bread per sandwich. Top with other slice and place on sandwich press or skillet until toasted and browned to your taste. OPTIONAL: Just before toasting, also layer on the pieces of tomato.
  4. NOTE: If using a skillet, in order for this to be a Panini, put something else on top of the sandwich like another skillet or a brick wrapped in tinfoil. If you do not want to bother with this, simply turn the sandwich over on each side until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 368.22 Kcal (1542 kJ)
Calories from fat 59.99 Kcal
% Daily Value*
Total Fat 6.67g 10%
Sodium 606.32mg 25%
Potassium 904.98mg 19%
Total Carbs 51.98g 17%
Sugars 22.05g 88%
Dietary Fiber 4.64g 19%
Protein 22.89g 46%
Vitamin C 71.3mg 119%
Vitamin A 1.5mg 49%
Iron 27.7mg 154%
Calcium 315.6mg 32%
Amount Per 100 g
Calories 64.2 Kcal (269 kJ)
Calories from fat 10.46 Kcal
% Daily Value*
Total Fat 1.16g 10%
Sodium 105.71mg 25%
Potassium 157.78mg 19%
Total Carbs 9.06g 17%
Sugars 3.84g 88%
Dietary Fiber 0.81g 19%
Protein 3.99g 46%
Vitamin C 12.4mg 119%
Vitamin A 0.3mg 49%
Iron 4.8mg 154%
Calcium 55mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium

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