Veggie Chili Recipe

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Veggie Chili
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Ingredients:

Directions:

  1. Saute onion and green pepper in the oil.
  2. Mix in the rest of the ingredients and heat 15-20 minutes and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 78.74 Kcal (330 kJ)
Calories from fat 34.4 Kcal
% Daily Value*
Total Fat 3.82g 6%
Sodium 61.53mg 3%
Potassium 222.55mg 5%
Total Carbs 10.29g 3%
Sugars 3.26g 13%
Dietary Fiber 3.02g 12%
Protein 2.02g 4%
Vitamin C 33.3mg 55%
Iron 0.6mg 3%
Calcium 26.3mg 3%
Amount Per 100 g
Calories 75.77 Kcal (317 kJ)
Calories from fat 33.1 Kcal
% Daily Value*
Total Fat 3.68g 6%
Sodium 59.21mg 3%
Potassium 214.17mg 5%
Total Carbs 9.9g 3%
Sugars 3.14g 13%
Dietary Fiber 2.91g 12%
Protein 1.95g 4%
Vitamin C 32mg 55%
Iron 0.5mg 3%
Calcium 25.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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