Ingredients:
- drain the tofu , cut into cubes and mash. wash and prepare the vegetables. combine the tofu with the remainder of the ingredients and seasonings.
- lay out 1 of the gyoza wrappers in front of you.
- dip your finger in the water and moisten the edges of the wrapper.
- place a heaping tsp of filling in the middle of the wrapper.
- fold the gyoza wrapper over the filling and pinch the edges to seal it shut. (you may want to use a cornstarch/water mixture to make this easier).
- heat 2 tbsp oil in a large skillet or wok.when oil is ready, carefully add the dumplings and cook on high heat until golden brown (about 1 minute). without turning the dumplings over, add 1/2 cup of water and cover. cook for about 1 minute to cook the raw filling and then uncover and continue cooking until most of the liquid is absorbed.
Directions:
- Potstickers Dipping Sauce
- You can serve this flavorful sauce with potstickers or other Chinese dumplings.
- 4 tablespoons soy sauce
- 1 teaspoon sesame oil
- 1 tablespoon Chinese red rice vinegar
- 2 teaspoons ginger, minced
- 2 teaspoons fresh cilantro leaves, chopped, or chopped green onion
- Combine all the ingredients. For best results, prepare ahead of time to allow the flavors to blend.
- Store in a sealed container in the refrigerator until ready to use.
- Serve with potstickers.
- Yields about 1/3 cup.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 12.65 Kcal (53 kJ) | ||
| Calories from fat | 8.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.94g | 1% | |
|---|---|---|---|
| Sodium | 37.65mg | 2% | |
| Potassium | 18.21mg | 0% | |
| Total Carbs | 0.58g | 0% | |
| Sugars | 0.18g | 1% | |
| Dietary Fiber | 0.13g | 1% | |
| Protein | 0.62g | 1% | |
| Vitamin C | 1.3mg | 2% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 3mg | 17% | |
| Calcium | 12.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 93.87 Kcal (393 kJ) | ||
| Calories from fat | 62.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.95g | 1% | |
|---|---|---|---|
| Sodium | 279.35mg | 2% | |
| Potassium | 135.06mg | 0% | |
| Total Carbs | 4.28g | 0% | |
| Sugars | 1.32g | 1% | |
| Dietary Fiber | 0.96g | 1% | |
| Protein | 4.61g | 1% | |
| Vitamin C | 9.8mg | 2% | |
| Vitamin A | 1.1mg | 5% | |
| Iron | 22.6mg | 17% | |
| Calcium | 92.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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