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Vegan Peanut Butter Apple Crisp Recipe

Vegan Peanut Butter Apple Crisp Recipe

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Ingredients:

Serving

1/2 cup peanut butter
1/4 cup butter flavor shortening
1/2 cup flour
1/2 cup rolled oats
3/4 cup turbinado sugar, divided
4 -5 apples ( macintosh , granny smith , and golden delicious all work well here)
1 tsp ground cinnamon
1/2 tsp grated fresh lemon rind
2 tbsp lemon juice
2 tbsp water

Directions:

In a large bowl, cut peanut butter and shortening into flour and 1/2 cup of sugar until crumbly (use two knives or a pastry blender).
Peel, core, and slice apples.
Pile prepared apples into a 9-inch square pan, and sprinkle with cinnamon, lemon rind, and 1/4 cup sugar.
Add lemon juice and water.
Cover apples with crumb mixture.
Bake for 45 minutes.
Serve while still warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	831.78 Kcal (3482 kJ)
Calories from fat	342.65 Kcal
		% Daily Value*
Total Fat	38.07g	59%
Cholesterol	1.36mg	0%
Sodium	509.38mg	21%
Potassium	606.49mg	13%
Total Carbs	116.47g	39%
Sugars	68.34g	273%
Dietary Fiber	10.87g	43%
Protein	12.57g	25%
Vitamin C	13.3mg	22%
Iron	2.8mg	16%
Calcium	108mg	11%

Amount Per 100 g
Calories	227.82 Kcal (954 kJ)
Calories from fat	93.85 Kcal
		% Daily Value*
Total Fat	10.43g	59%
Cholesterol	0.37mg	0%
Sodium	139.52mg	21%
Potassium	166.11mg	13%
Total Carbs	31.9g	39%
Sugars	18.72g	273%
Dietary Fiber	2.98g	43%
Protein	3.44g	25%
Vitamin C	3.6mg	22%
Iron	0.8mg	16%
Calcium	29.6mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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