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Veal Saltimbocca (Emeril Lagasse) Recipe

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Veal Saltimbocca (Emeril Lagasse)
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Ingredients
11
Count
Nutrition
254
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. 6 toothpicks, cut in 1/2
  2. Season the veal with salt and pepper. Place a slice of prosciutto and a sage leaf on top of each piece of the veal, roll and secure with a toothpick. Dredge the veal in flour and shake off excess flour. In a large saute pan, over medium heat, melt 2 tablespoons of butter and 2 tablespoons of the olive oil. Add the veal and saute for 2 to 3 minutes on each side. Remove the toothpicks and set aside. Cook the remaining veal in batches, adding more olive oil as necessary. Remove the last veal pieces and add 4 to 5 sage leaves, prosciutto pieces and deglaze the pan with the wine. Cook until thickened to sauce consistency. In another saute pan, heat 2 tablespoons olive oil. Saute the escarole until tender, about 5 minutes. Just before serving add the garlic, 1/2 of the lemon juice, season with salt and pepper, and mix well.
  3. To serve, mound the escarole in the center of each plate. Arrange 3 of the veal rolls in the center of each plate. Divide the sauce evenly among the plates, sprinkle with the remaining lemon juice and garnish with the additional sage leaves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 254.22 Kcal (1064 kJ)
Calories from fat 198.3 Kcal
% Daily Value*
Total Fat 22.03g 34%
Cholesterol 17.53mg 6%
Sodium 938.47mg 39%
Potassium 312.06mg 7%
Total Carbs 5.83g 2%
Sugars 1.04g 4%
Dietary Fiber 0.47g 2%
Protein 2.57g 5%
Vitamin C 12.7mg 21%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 43mg 4%
Amount Per 100 g
Calories 78.8 Kcal (330 kJ)
Calories from fat 61.47 Kcal
% Daily Value*
Total Fat 6.83g 34%
Cholesterol 5.43mg 6%
Sodium 290.91mg 39%
Potassium 96.73mg 7%
Total Carbs 1.81g 2%
Sugars 0.32g 4%
Dietary Fiber 0.14g 2%
Protein 0.8g 5%
Vitamin C 3.9mg 21%
Iron 0.1mg 1%
Calcium 13.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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