Unique Upside Down Cake Recipe

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Ingredients:

Serving

3/8 cup butter
3/4 cup sugar
1 egg
3/4 cup milk
2 cups flower
2 tsp. baking powder
1/2 tsp. salt
1 mashed banana
1 cup apple slices
1/2 cup chopped nuts
1/3 cup butter
2/3 cup brown sugar

Directions:

Cream butter and sugar, add beaten egg, sift flower, baking powder and salt, ad gradually with milk to butter mixture. Fold in mashed banana. Melt butter and sprinkle brown sugar through it on bottom of pan, 8 inches square or small angel food pan. Add apple slices and chopped nuts. Pour batter over this mixture and bake in pre-heated oven of 350 degrees for 20-30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	472.52 Kcal (1978 kJ)
Calories from fat	271.27 Kcal
		% Daily Value*
Total Fat	30.14g	46%
Cholesterol	85.65mg	29%
Sodium	229.88mg	10%
Potassium	444.58mg	9%
Total Carbs	50.7g	17%
Sugars	44.95g	180%
Dietary Fiber	1.49g	6%
Protein	4.02g	8%
Vitamin C	6mg	10%
Vitamin A	0.3mg	9%
Iron	1.3mg	7%
Calcium	149.1mg	15%

Amount Per 100 g
Calories	279.09 Kcal (1168 kJ)
Calories from fat	160.23 Kcal
		% Daily Value*
Total Fat	17.8g	46%
Cholesterol	50.59mg	29%
Sodium	135.78mg	10%
Potassium	262.59mg	9%
Total Carbs	29.94g	17%
Sugars	26.55g	180%
Dietary Fiber	0.88g	6%
Protein	2.38g	8%
Vitamin C	3.5mg	10%
Vitamin A	0.2mg	9%
Iron	0.8mg	7%
Calcium	88.1mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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