Ultimate Breakfast Pizza Recipe

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Ultimate Breakfast Pizza
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  1. - Prepare Pizza Dough:.
  2. In large bowl, dissolve yeast and sugar in the water.
  3. Let sit for 5 minutes.
  4. Stir the salt, and oil into the yeast mixture.
  5. Mix in 1 1/2 cups of the flour.
  6. Turn dough out onto a clean, dry surface and knead in more flour until the dough is no longer sticky.
  7. Place the dough into a well oiled bowl, and cover with a cloth.
  8. Let the dough double in size.
  9. Should take about 1/2 hour if in warm spot.
  10. Punch down and let rest a minute.
  11. Roll out into a 14 pizza pan.
  12. Bake for 10 minutes at 400'.
  13. Remove from oven and let cool.
  14. - While dough is rising prepare Country Gravy:.
  15. Heat oil and butter over medium heat until butter is melted.
  16. Add the flour, stirring constantly until the mixture turns a golden brown.
  17. Gradually whisk in the milk.
  18. Season with salt and pepper.
  19. Reduce the heat and simmer until the gravy thickens.
  20. Remove from heat.
  21. - While dough is rising prepare Eggs:.
  22. Beat eggs until whites and yokes are combined.
  23. Add stuffing mix and let soak until stuffing is softened.
  24. Scramble egg mixture until eggs are firm.
  25. - Assemble Pizza and bake:.
  26. Spread one cup of gravy evenly over crust.
  27. Spread egg mixture evenly.
  28. Spread one cup of gravy evenly over eggs.
  29. Spread Mozzarella and cheddar evenly over top.
  30. Spread meat toppings over top.
  31. Sprinkle Parmesan over pizza.
  32. Bake pizza in 400' oven untill cheese is melted and slightly browned.
  33. Remove from oven and let stand 10 minutes to set before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1798.21 Kcal (7529 kJ)
Calories from fat 979.97 Kcal
% Daily Value*
Total Fat 108.89g 168%
Cholesterol 549.75mg 183%
Sodium 6007.13mg 250%
Potassium 1100.86mg 23%
Total Carbs 117.78g 39%
Sugars 10.9g 44%
Dietary Fiber 11.98g 48%
Protein 85.2g 170%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 4%
Iron 9.7mg 54%
Calcium 1044.3mg 104%
Amount Per 100 g
Calories 232.44 Kcal (973 kJ)
Calories from fat 126.67 Kcal
% Daily Value*
Total Fat 14.07g 168%
Cholesterol 71.06mg 183%
Sodium 776.5mg 250%
Potassium 142.3mg 23%
Total Carbs 15.22g 39%
Sugars 1.41g 44%
Dietary Fiber 1.55g 48%
Protein 11.01g 170%
Vitamin C 0.1mg 1%
Iron 1.3mg 54%
Calcium 135mg 104%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 44.2
  • 48

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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