Twinkie Trifle Temptation Recipe

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Twinkie Trifle Temptation
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Ingredients:

Directions:

  1. Cut twinkies in half lengthwise.
  2. Line bottom of a 9x13 pan with half of the twinkies (cream side up).
  3. Cover with pudding.
  4. Crush skor bars and sprinkle half (3 bars) over pudding.
  5. Put rest of twinkies (cream side down) on top.
  6. Cover with whipping cream.
  7. Sprinkle remaining three bars on top.
  8. Refrigerate until ready to use.
  9. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 343.58 Kcal (1439 kJ)
Calories from fat 118.9 Kcal
% Daily Value*
Total Fat 13.21g 20%
Cholesterol 49.46mg 16%
Sodium 520.92mg 22%
Potassium 16.04mg 0%
Total Carbs 55.08g 18%
Sugars 42.45g 170%
Protein 2.18g 4%
Vitamin C 0.2mg 0%
Iron 0.9mg 5%
Calcium 30.6mg 3%
Amount Per 100 g
Calories 71.97 Kcal (301 kJ)
Calories from fat 24.91 Kcal
% Daily Value*
Total Fat 2.77g 20%
Cholesterol 10.36mg 16%
Sodium 109.12mg 22%
Potassium 3.36mg 0%
Total Carbs 11.54g 18%
Sugars 8.89g 170%
Protein 0.46g 4%
Iron 0.2mg 5%
Calcium 6.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 10
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

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