Turtle Pumpkin Pie Recipe

Posted by
Rate It!
Turtle Pumpkin Pie
Add your photo!
Ingredients
11
Count
Nutrition
97
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Pour 1/4 cup caramel topping into crust; sprinkle with 1/2 cup pecans.
  2. Beat milk, pudding mixes, pumpkin and spices with whisk until blended.
  3. Stir in 1 1/2 cups of Cool Whip.
  4. Spread into crust.
  5. Refrigerate at least 1 hour.
  6. Top with remaining Coo Whip, caramel topping and pecans just before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 97.33 Kcal (408 kJ)
Calories from fat 58.37 Kcal
% Daily Value*
Total Fat 6.49g 10%
Cholesterol 1.26mg 0%
Sodium 64.72mg 3%
Potassium 70.74mg 2%
Total Carbs 9.06g 3%
Sugars 5.2g 21%
Dietary Fiber 0.91g 4%
Protein 1.35g 3%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 3%
Iron 0.5mg 3%
Calcium 31.6mg 3%
Amount Per 100 g
Calories 276.11 Kcal (1156 kJ)
Calories from fat 165.57 Kcal
% Daily Value*
Total Fat 18.4g 10%
Cholesterol 3.58mg 0%
Sodium 183.61mg 3%
Potassium 200.67mg 2%
Total Carbs 25.7g 3%
Sugars 14.74g 21%
Dietary Fiber 2.59g 4%
Protein 3.82g 3%
Vitamin C 1.2mg 1%
Vitamin A 0.2mg 3%
Iron 1.3mg 3%
Calcium 89.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top