Turkey Roulades Recipe

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Turkey Roulades
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Ingredients:

Directions:

  1. In a large nonstick skillet coated with nonstick cooking spray, sauté the apple, mushrooms and onion in oil until tender.
  2. Remove from the heat; stir in the spinach, lemon juice, lemon peel, 1/4 tsp salt and nutmeg.
  3. Make a lengthwise slit down the center of each tenderloin to within 1/2 inch of bottom. Open tenderloins so they lie flat; cover with plastic wrap.
  4. Flatten to 1/4 inch thickness. Remove plastic; sprinkle turkey with pepper and remaining salt.
  5. Spread spinach mixture over tenderloins to within 1 inch of edges.
  6. Roll up jelly-roll style, starting with a short side; tie with kitchen string.
  7. Place egg and bread crumbs in separate bowls. Dip roulades in egg, then roll in crumbs.
  8. Place in an 11 x 7 x 2 inch baking pan coated with nonstick cooking spray.Bake, uncovered, at 375°F for 40-45 minutes or until a meat thermometer reads 170 degrees.
  9. Let roulades stand for 5 minutes before slicing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.86 Kcal (686 kJ)
Calories from fat 61.37 Kcal
% Daily Value*
Total Fat 6.82g 10%
Cholesterol 26.77mg 9%
Sodium 515.32mg 21%
Potassium 151.34mg 3%
Total Carbs 19.83g 7%
Sugars 6.8g 27%
Dietary Fiber 1.57g 6%
Protein 6.29g 13%
Vitamin C 4.7mg 8%
Vitamin A 0.2mg 6%
Iron 11mg 61%
Calcium 46.5mg 5%
Amount Per 100 g
Calories 164.98 Kcal (691 kJ)
Calories from fat 61.79 Kcal
% Daily Value*
Total Fat 6.87g 10%
Cholesterol 26.95mg 9%
Sodium 518.84mg 21%
Potassium 152.37mg 3%
Total Carbs 19.97g 7%
Sugars 6.85g 27%
Dietary Fiber 1.58g 6%
Protein 6.34g 13%
Vitamin C 4.8mg 8%
Vitamin A 0.2mg 6%
Iron 11.1mg 61%
Calcium 46.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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