Turkey Burger With Guacamole Recipe

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Turkey Burger With Guacamole
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Ingredients:

Directions:

  1. Preheat grill, or stove top grill pan, over medium high heat.
  2. Combine turkey, salt and pepper; shape into 4 equal patties a little larger than the buns.
  3. Cook burgers until lightly charred on outside, about 4 minutes; flip.
  4. Place a tablespoon of the chilies on each patty and cover with a slice of cheese.
  5. Cook until burger is firm, about 4 minutes more.
  6. Meanwhile place tomato and onion on buns.
  7. Top with cooked burger, dollop a generous spoonful of guacamole and the top bun.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 128.74 Kcal (539 kJ)
Calories from fat 48.2 Kcal
% Daily Value*
Total Fat 5.36g 8%
Cholesterol 45.72mg 15%
Sodium 274.25mg 11%
Potassium 209.25mg 4%
Total Carbs 3.33g 1%
Sugars 1.27g 5%
Dietary Fiber 1.01g 4%
Protein 17g 34%
Vitamin C 9.3mg 16%
Iron 0.6mg 3%
Calcium 146.6mg 15%
Amount Per 100 g
Calories 116.82 Kcal (489 kJ)
Calories from fat 43.74 Kcal
% Daily Value*
Total Fat 4.86g 8%
Cholesterol 41.48mg 15%
Sodium 248.86mg 11%
Potassium 189.87mg 4%
Total Carbs 3.02g 1%
Sugars 1.16g 5%
Dietary Fiber 0.92g 4%
Protein 15.42g 34%
Vitamin C 8.5mg 16%
Iron 0.5mg 3%
Calcium 133.1mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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