Directions:
- Divide mustard among rolls and spread evenly; top with layers of ham, turkey and cheese.
- In a large bowl, whisk oil, vinegar, salt and pepper until blended. Add lettuce, tomatoes and pepperoncini. Toss well and divide among sandwiches. Place top half of rolls on sandwiches. Cut in half, if desired, and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 215.79 Kcal (903 kJ) | ||
| Calories from fat | 93.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.42g | 16% | |
|---|---|---|---|
| Cholesterol | 43.09mg | 14% | |
| Sodium | 874.71mg | 36% | |
| Potassium | 736.97mg | 16% | |
| Total Carbs | 10.69g | 4% | |
| Sugars | 6.22g | 25% | |
| Dietary Fiber | 2.24g | 9% | |
| Protein | 20.45g | 41% | |
| Vitamin C | 26.8mg | 45% | |
| Iron | 0.6mg | 3% | |
| Calcium | 304.6mg | 30% | |
| Amount Per 100 g | |||
| Calories | 71.05 Kcal (297 kJ) | ||
| Calories from fat | 30.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.43g | 16% | |
|---|---|---|---|
| Cholesterol | 14.19mg | 14% | |
| Sodium | 287.99mg | 36% | |
| Potassium | 242.64mg | 16% | |
| Total Carbs | 3.52g | 4% | |
| Sugars | 2.05g | 25% | |
| Dietary Fiber | 0.74g | 9% | |
| Protein | 6.73g | 41% | |
| Vitamin C | 8.8mg | 45% | |
| Iron | 0.2mg | 3% | |
| Calcium | 100.3mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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