Asian Turkey Burgers With Spicy Yogurt Sauce Recipe

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Asian Turkey Burgers With Spicy Yogurt Sauce
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Ingredients:

Directions:

  1. Mix together turkey, onions, spices, soy sauce, honey and egg. Purée spinach using food processor and combine with turkey mixture. (Should make 8 patties) Heat skillet and put 3 tablespoons olive oil inches Brown patties on both sides, remove from skillet and place on a greased baking sheet. Finish cooking at 350 degrees until cooked through (15-20 minutes).
  2. For yogurt sauce, just combine all ingredients and chill until burgers are cooked.
  3. Serve Asian Turkey Burgers with Spicy yogurt sauce on top! (We eat these without any bun and served with a side of Garlic Roasted Quinoa for a healthy alternative to rice!).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 735.99 Kcal (3081 kJ)
Calories from fat 272.4 Kcal
% Daily Value*
Total Fat 30.27g 47%
Cholesterol 346.23mg 115%
Sodium 3029.85mg 126%
Potassium 1117.82mg 24%
Total Carbs 42.09g 14%
Sugars 28.77g 115%
Dietary Fiber 2.68g 11%
Protein 75.58g 151%
Vitamin C 9.6mg 16%
Iron 5.4mg 30%
Calcium 165.4mg 17%
Amount Per 100 g
Calories 148.25 Kcal (621 kJ)
Calories from fat 54.87 Kcal
% Daily Value*
Total Fat 6.1g 47%
Cholesterol 69.74mg 115%
Sodium 610.3mg 126%
Potassium 225.16mg 24%
Total Carbs 8.48g 14%
Sugars 5.8g 115%
Dietary Fiber 0.54g 11%
Protein 15.22g 151%
Vitamin C 1.9mg 16%
Iron 1.1mg 30%
Calcium 33.3mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.7
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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