Tuna Florentine Sandwiches with Lemon-Caper Vinaigrette Recipe

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Tuna Florentine Sandwiches with Lemon-Caper Vinaigrette
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Ingredients:

Directions:

  1. Combine first 4 ingredients; toss well. Spoon tuna mixture evenly over each of 4 toasted bread slices. Top with remaining bread slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 223.94 Kcal (938 kJ)
Calories from fat 32.35 Kcal
% Daily Value*
Total Fat 3.59g 6%
Cholesterol 3.19mg 1%
Sodium 300.89mg 13%
Potassium 133.37mg 3%
Total Carbs 41.64g 14%
Sugars 13.92g 56%
Dietary Fiber 4.65g 19%
Protein 13.11g 26%
Vitamin C 1.1mg 2%
Iron 0.2mg 1%
Calcium 61.7mg 6%
Amount Per 100 g
Calories 141.14 Kcal (591 kJ)
Calories from fat 20.39 Kcal
% Daily Value*
Total Fat 2.27g 6%
Cholesterol 2.01mg 1%
Sodium 189.64mg 13%
Potassium 84.06mg 3%
Total Carbs 26.24g 14%
Sugars 8.77g 56%
Dietary Fiber 2.93g 19%
Protein 8.26g 26%
Vitamin C 0.7mg 2%
Iron 0.1mg 1%
Calcium 38.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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