Tuna Casserole Recipe

Posted by
Rate It!
Tuna Casserole
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. (1) Cook noodles (AL DENTE*) according to package directions.
  2. ***Remeber to decrease amount of time to cook noodles so they are al dente.
  3. ****Noodles will cook additionally somewhat while casserole bakes in the oven.
  4. (2) Put all ingredients in large bowl and mix well.
  5. (3) Put in casserole (at least 9 x9 square or 9 diameter round.
  6. Shake ~ 2 TBS. grated parmesan cheese on top of casserole.
  7. (4) Bake 350 Degrees F. for 45 - 60 mins. Do not use cover for golden-ish crusty top (YUM!).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 167.92 Kcal (703 kJ)
Calories from fat 89.61 Kcal
% Daily Value*
Total Fat 9.96g 15%
Cholesterol 31.13mg 10%
Sodium 270.86mg 11%
Potassium 291.74mg 6%
Total Carbs 10.7g 4%
Sugars 2.79g 11%
Dietary Fiber 2.18g 9%
Protein 9.65g 19%
Vitamin C 8.3mg 14%
Iron 1.2mg 7%
Calcium 233.5mg 23%
Amount Per 100 g
Calories 120.29 Kcal (504 kJ)
Calories from fat 64.19 Kcal
% Daily Value*
Total Fat 7.13g 15%
Cholesterol 22.3mg 10%
Sodium 194.02mg 11%
Potassium 208.98mg 6%
Total Carbs 7.67g 4%
Sugars 2g 11%
Dietary Fiber 1.56g 9%
Protein 6.91g 19%
Vitamin C 5.9mg 14%
Iron 0.8mg 7%
Calcium 167.3mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top