Tuna Casserole Recipe

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Tuna Casserole
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Ingredients:

Directions:

  1. Cook pasta. Combine with all other ingredients except the potato chips. Bake in oven until cooked fully through. Add potato chips to the top and put back in oven for 5 more minutes to crisp. ENJOY!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 65.62 Kcal (275 kJ)
Calories from fat 34.38 Kcal
% Daily Value*
Total Fat 3.82g 6%
Cholesterol 14.48mg 5%
Sodium 115.24mg 5%
Potassium 83.47mg 2%
Total Carbs 2.21g 1%
Sugars 1.07g 4%
Dietary Fiber 0.36g 1%
Protein 5.37g 11%
Vitamin C 2.1mg 3%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 91mg 9%
Amount Per 100 g
Calories 136.57 Kcal (572 kJ)
Calories from fat 71.55 Kcal
% Daily Value*
Total Fat 7.95g 6%
Cholesterol 30.14mg 5%
Sodium 239.81mg 5%
Potassium 173.71mg 2%
Total Carbs 4.61g 1%
Sugars 2.22g 4%
Dietary Fiber 0.76g 1%
Protein 11.18g 11%
Vitamin C 4.3mg 3%
Vitamin A 0.2mg 3%
Iron 0.6mg 2%
Calcium 189.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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