Tropical Salsa (Patrick and Gina Neely) Recipe

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Tropical Salsa (Patrick and Gina Neely)
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Ingredients:

Directions:

  1. Add the pineapple, mango, tomatoes, red onion, cilantro, garlic, lime juice, and salt to a bowl. Cover and let chill for at least 1 hour before serving so the flavors can marry together.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 62.86 Kcal (263 kJ)
Calories from fat 0.08 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 3.02mg 0%
Potassium 241.32mg 5%
Total Carbs 15.48g 5%
Sugars 13.57g 54%
Dietary Fiber 2.29g 9%
Protein 1.34g 3%
Vitamin C 39.8mg 66%
Calcium 16.3mg 2%
Amount Per 100 g
Calories 48.51 Kcal (203 kJ)
Calories from fat 0.07 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 2.33mg 0%
Potassium 186.26mg 5%
Total Carbs 11.95g 5%
Sugars 10.47g 54%
Dietary Fiber 1.76g 9%
Protein 1.03g 3%
Vitamin C 30.7mg 66%
Calcium 12.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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