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Grilled Southern Fish Tacos with Cabbage Slaw (Patrick and Gina Neely) Recipe

Grilled Southern Fish Tacos with Cabbage Slaw (Patrick and Gina Neely) Recipe

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Grilled Southern Fish Tacos with Cabbage Slaw (Patrick and Gina Neely)

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Ingredients:

Serving

1 cup buttermilk
1 jalapeno, sliced
1 tsp smoked paprika
juice of 1 lime
1 1/2 lb halibut, skinless
olive oil , for greasing grates
kosher salt and freshly ground black pepper
16 to 20 (6-inch) corn tortillas
cabbage slaw , recipe follows
lime wedges, for serving
fresh cilantro leaves , for serving
1/2 small head green cabbage, cored
1/4 red onion
3 tbsp chopped cilantro
1/2 cup sour cream
1 chipotle , packed in adobo, finely chopped
juice of 1/2 lime
1 tbsp honey
kosher salt and freshly ground black pepper

Directions:

Add buttermilk, jalapeno, smoked paprika, 1/2 the lime juice, salt, and pepper to a large resealable zip top bag. Add the halibut and let marinate for 30 minutes.
Preheat the grill to medium-high heat.
Once hot, brush the grill grate with some olive oil. Remove the fish from the marinade and grill the fish 4 minutes per side, about 8 minutes total. Remove to a plate and break the fish into chunks. Sprinkle with lime juice and a touch more salt.
Grill corn tortillas until warm and soft and they have a few charred marks.
To assemble the tacos, place a nice spoonful of the fish onto the center of a warmed tortilla. Top with the Cabbage Slaw. Garnish with lime wedges and cilantro leaves.
Cabbage Slaw:
Using a large holed grater attachment for a food processor, shred the cabbage and red onion. Add to a large serving bowl with the chopped cilantro.
Mix the sour cream, chipotle, lime juice, honey, salt, and pepper in a separate bowl.
Add the dressing to the grated cabbage. Allow the mixture to marinate for at least 30 minutes and up to 8 hours before serving

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	653.01 Kcal (2734 kJ)
Calories from fat	285.89 Kcal
		% Daily Value*
Total Fat	31.77g	49%
Cholesterol	95.03mg	32%
Sodium	285.47mg	12%
Potassium	1006.45mg	21%
Total Carbs	60.57g	20%
Sugars	12.21g	49%
Dietary Fiber	9.61g	38%
Protein	33.88g	68%
Vitamin C	47mg	78%
Iron	2.8mg	15%
Calcium	243mg	24%

Amount Per 100 g
Calories	134.38 Kcal (563 kJ)
Calories from fat	58.83 Kcal
		% Daily Value*
Total Fat	6.54g	49%
Cholesterol	19.56mg	32%
Sodium	58.75mg	12%
Potassium	207.11mg	21%
Total Carbs	12.46g	20%
Sugars	2.51g	49%
Dietary Fiber	1.98g	38%
Protein	6.97g	68%
Vitamin C	9.7mg	78%
Iron	0.6mg	15%
Calcium	50mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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