Treacle Bread Recipe

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Ingredients:

Serving

2 tbsp dark molasses
7 fl oz milk (approximately )
1 1/2 tbsp sugar
1 lb flour
1/2 tsp salt
1 tsp cream of tartar
1 tsp bicarbonate of soda
1 pinch ground ginger

Directions:

Heat the molasses and milk together.
Mix all dry ingredients together: add liquid until a soft dough is achieved.
With floured hands, shape into a round cake about 1 1/2 inches thick.
Cut into farls (quarters), put on a floured baking sheet and bake at 400oF for 40 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	343.95 Kcal (1440 kJ)
Calories from fat	88.44 Kcal
		% Daily Value*
Total Fat	9.83g	15%
Cholesterol	0.71mg	0%
Sodium	1490.75mg	62%
Potassium	335.04mg	7%
Total Carbs	56.99g	19%
Sugars	9.02g	36%
Dietary Fiber	5.29g	21%
Protein	7.12g	14%
Iron	3.4mg	19%
Calcium	199.5mg	20%

Amount Per 100 g
Calories	281.58 Kcal (1179 kJ)
Calories from fat	72.4 Kcal
		% Daily Value*
Total Fat	8.04g	15%
Cholesterol	0.58mg	0%
Sodium	1220.41mg	62%
Potassium	274.28mg	7%
Total Carbs	46.66g	19%
Sugars	7.38g	36%
Dietary Fiber	4.33g	21%
Protein	5.83g	14%
Iron	2.8mg	19%
Calcium	163.3mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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