Tomato Relish Recipe

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Tomato Relish
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Ingredients:

Directions:

  1. Grind together (In meat grinder or similar machine) tomatoes, onions, and wax peppers. Add salt.
  2. Put all in a cloth bag and drain overnight. The same night, boil apple cider vinegar, cover and let stand overnight.
  3. The next day, grind celery and bell pepper.
  4. Mix with tomato mixture.
  5. Add mustard seeds, vinegar and sugar.
  6. Mix all together and put into clean hot jars.
  7. These can be processed in a water bath for 10-15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 631.3 Kcal (2643 kJ)
Calories from fat 22.96 Kcal
% Daily Value*
Total Fat 2.55g 4%
Sodium 14210.5mg 592%
Potassium 2163.62mg 46%
Total Carbs 135.86g 45%
Sugars 117.88g 472%
Dietary Fiber 11.54g 46%
Protein 11.06g 22%
Vitamin C 147.4mg 246%
Vitamin A 0.4mg 12%
Iron 6.9mg 38%
Calcium 151.6mg 15%
Amount Per 100 g
Calories 42 Kcal (176 kJ)
Calories from fat 1.53 Kcal
% Daily Value*
Total Fat 0.17g 4%
Sodium 945.41mg 592%
Potassium 143.94mg 46%
Total Carbs 9.04g 45%
Sugars 7.84g 472%
Dietary Fiber 0.77g 46%
Protein 0.74g 22%
Vitamin C 9.8mg 246%
Iron 0.5mg 38%
Calcium 10.1mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 15
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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