Tomato Basil Towers Recipe

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Ingredients:

Serving

2 large beefsteak tomatoes , cut horizontally into 1/2-inch slices
1 cup fresh basil leaves , torn
1 cup crumbled gorgonzola cheese
8 oz goat cheese, crumbled
2 tbsp balsamic vinegar
2 tbsp olive oil

Directions:

Place 4 tomato slices on a serving platter or individual plates. Place 3 pieces of basil, 1 teaspoon of gorgonzola, and 1 teaspoon goat cheese on top of each slice. Repeat 3 or 4 times to create towers. Then drizzle with balsamic vinegar and oil, and top with gorgonzola.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	535.38 Kcal (2242 kJ)
Calories from fat	401.63 Kcal
		% Daily Value*
Total Fat	44.63g	69%
Cholesterol	103.9mg	35%
Sodium	1023.4mg	43%
Potassium	205.3mg	4%
Total Carbs	3.86g	1%
Sugars	2.93g	12%
Dietary Fiber	0.12g	0%
Protein	30.18g	60%
Vitamin C	1.1mg	2%
Vitamin A	0.6mg	20%
Iron	1.4mg	8%
Calcium	833.7mg	83%

Amount Per 100 g
Calories	391.22 Kcal (1638 kJ)
Calories from fat	293.48 Kcal
		% Daily Value*
Total Fat	32.61g	69%
Cholesterol	75.92mg	35%
Sodium	747.83mg	43%
Potassium	150.02mg	4%
Total Carbs	2.82g	1%
Sugars	2.14g	12%
Dietary Fiber	0.09g	0%
Protein	22.05g	60%
Vitamin C	0.8mg	2%
Vitamin A	0.4mg	20%
Iron	1mg	8%
Calcium	609.2mg	83%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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