Toffee Apple French Toast with Caramel Syrup Recipe

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Toffee Apple French Toast with Caramel Syrup
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Ingredients:

Directions:

  1. Place half of the bread cubes in a greased 13-in. x 9-in. baking dish. Top with apples and sprinkle with cider drink mix. In a small bowl, beat the cream cheese, sugars, 1/4 cup milk and 1 teaspoon vanilla until smooth. Stir in toffee. Spread over apples. Top with remaining bread cubes.
  2. In another bowl, whisk the eggs and remaining milk and vanilla. Pour over top. Cover and refrigerate overnight.
  3. Remove from the refrigerator 30 minutes before baking. Bake, uncovered, at 350° for 40-45 minutes or until a knife inserted near the center comes out clean. Let stand for 10 minutes before serving.
  4. Meanwhile, in a Dutch oven, combine the sugar, buttermilk, butter, corn syrup and baking soda. Bring to a boil over medium heat, stirring constantly. Cook, stirring occasionally, until mixture turns a golden amber color, about 7 minutes. Remove from the heat; stir in vanilla. Serve with French toast. Yield: 12 servings (1-1/2 cups syrup).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 766.58 Kcal (3210 kJ)
Calories from fat 154.78 Kcal
% Daily Value*
Total Fat 17.2g 26%
Cholesterol 96.06mg 32%
Sodium 1024.68mg 43%
Potassium 331.31mg 7%
Total Carbs 130.98g 44%
Sugars 46.69g 187%
Dietary Fiber 3.15g 13%
Protein 23.33g 47%
Vitamin A 0.1mg 3%
Iron 6.8mg 38%
Calcium 162.9mg 16%
Amount Per 100 g
Calories 268.83 Kcal (1126 kJ)
Calories from fat 54.28 Kcal
% Daily Value*
Total Fat 6.03g 26%
Cholesterol 33.69mg 32%
Sodium 359.34mg 43%
Potassium 116.19mg 7%
Total Carbs 45.93g 44%
Sugars 16.37g 187%
Dietary Fiber 1.11g 13%
Protein 8.18g 47%
Iron 2.4mg 38%
Calcium 57.1mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.1
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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