Toasted Hazelnut-Almond Biscotti Recipe

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Toasted Hazelnut-Almond Biscotti
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Ingredients
13
Count
Nutrition
169
Calories
Total time
105
Minutes
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Ingredients:

Directions:

  1. Heat oven to 375 degrees F. Grease a large sheet pan. Sift the flour, baking powder, baking soda, salt, and sugar together. Transfer 1/2 cup of the mixture to a food processor. Add the toasted almonds and grind until fine and powdery, about 45 seconds. Add to the dry ingredients. Add the chopped chocolate and whole hazelnuts and mix.
  2. Whisk the eggs, extracts, and almond liqueur together. Add to the dry ingredients and mix. The dough may seem dry, but it will come together as you work it. If the dough doesn't come together, add water. Turn the dough out onto a lightly floured surface and divide into 2 equal pieces. Wet your hands and roll each piece of dough into a flattened log about 10 inches long, 3 inches wide, and 1-inch high.
  3. Transfer the logs to the pan, leaving at least 3 inches between the logs (they will spread during baking). Bake until golden brown, 25 to 30 minutes, rotating the pan after 15 minutes to ensure even baking.
  4. Let cool 30 minutes.
  5. Reduce the oven temperature to 300 degrees. Carefully transfer the logs to a cutting board. Wipe off the sheet pan and grease it again.
  6. Using a serrated knife, cut the logs on the diagonal into 1/2-inch-thick slices, discarding the ends. Arrange the slices cut side up on the sheet pan. Bake until toasted, 20 to 25 minutes. Turn the oven off, prop the oven door open, and let cool completely in the oven to set the chocolate. Store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 169.08 Kcal (708 kJ)
Calories from fat 73.54 Kcal
% Daily Value*
Total Fat 8.17g 13%
Cholesterol 12.84mg 4%
Sodium 275.13mg 11%
Potassium 81.72mg 2%
Total Carbs 22.24g 7%
Sugars 9.33g 37%
Dietary Fiber 2.07g 8%
Protein 3.18g 6%
Vitamin C 0.3mg 1%
Iron 1.1mg 6%
Calcium 53mg 5%
Amount Per 100 g
Calories 377.19 Kcal (1579 kJ)
Calories from fat 164.05 Kcal
% Daily Value*
Total Fat 18.23g 13%
Cholesterol 28.64mg 4%
Sodium 613.78mg 11%
Potassium 182.3mg 2%
Total Carbs 49.62g 7%
Sugars 20.82g 37%
Dietary Fiber 4.61g 8%
Protein 7.1g 6%
Vitamin C 0.8mg 1%
Iron 2.6mg 6%
Calcium 118.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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