Directions:
- Set oven to broil (high).
- Empty taco seasoning into a bowl.
- Dredge fish in seasoning on both sides.
- Broil fish 11 minutes, turning once.
- Heat 4 tortillas in the microwave under a moist paper towel.
- Place 1 fish fillet in each tortilla.
- Top each with 1/8 cup shredded cheese, 1 Tbs. avocado, 1 Tbs. salsa, and lettuce.
- Wrap and enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 674.34 Kcal (2823 kJ) | ||
| Calories from fat | 327.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.35g | 56% | |
|---|---|---|---|
| Cholesterol | 485.92mg | 162% | |
| Sodium | 218.61mg | 9% | |
| Potassium | 672.69mg | 14% | |
| Total Carbs | 34.67g | 12% | |
| Sugars | 15.49g | 62% | |
| Dietary Fiber | 8.55g | 34% | |
| Protein | 63.17g | 126% | |
| Vitamin C | 30.8mg | 51% | |
| Vitamin A | 3.9mg | 132% | |
| Iron | 15.2mg | 84% | |
| Calcium | 414.7mg | 41% | |
| Amount Per 100 g | |||
| Calories | 446.36 Kcal (1869 kJ) | ||
| Calories from fat | 216.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.06g | 56% | |
|---|---|---|---|
| Cholesterol | 321.64mg | 162% | |
| Sodium | 144.7mg | 9% | |
| Potassium | 445.27mg | 14% | |
| Total Carbs | 22.95g | 12% | |
| Sugars | 10.25g | 62% | |
| Dietary Fiber | 5.66g | 34% | |
| Protein | 41.81g | 126% | |
| Vitamin C | 20.4mg | 51% | |
| Vitamin A | 2.6mg | 132% | |
| Iron | 10mg | 84% | |
| Calcium | 274.5mg | 41% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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