Three Cheese Focaccia Recipe

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Three Cheese Focaccia
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Ingredients:

Directions:

  1. Heat oven to 400.
  2. Place focaccia on ungreased cookie sheet.
  3. Sprinkle evenly with cheese, parsley and rosemary.
  4. Bake for 6 to 8 minutes or until cheese is melted.
  5. Let stand 5 minutes. Cut into wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 230.29 Kcal (964 kJ)
Calories from fat 66.15 Kcal
% Daily Value*
Total Fat 7.35g 11%
Cholesterol 17.16mg 6%
Sodium 357.71mg 15%
Potassium 32.44mg 1%
Total Carbs 26.34g 9%
Sugars 0.87g 3%
Dietary Fiber 1.44g 6%
Protein 14.24g 28%
Vitamin C 0.9mg 1%
Iron 0.1mg 0%
Calcium 271.3mg 27%
Amount Per 100 g
Calories 263.12 Kcal (1102 kJ)
Calories from fat 75.58 Kcal
% Daily Value*
Total Fat 8.4g 11%
Cholesterol 19.61mg 6%
Sodium 408.7mg 15%
Potassium 37.07mg 1%
Total Carbs 30.09g 9%
Sugars 1g 3%
Dietary Fiber 1.65g 6%
Protein 16.27g 28%
Vitamin C 1mg 1%
Iron 0.1mg 0%
Calcium 310mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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