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Three Cheese-and-Spinach Pizza Recipe

Three Cheese-and-Spinach Pizza Recipe

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Ingredients:

Serving

3 tbsp extra virgin olive oil, divided
1 leek, thinly sliced
2 garlic cloves, minced
1/4 tsp salt
1/4 tsp cracked black pepper
5 oz fresh spinach leaves
1/2 basic pizza dough
1/2 cup ricotta cheese
1/3 cup crumbled feta cheese
1/2 cup (2 oz) shredded kasseri or provolone cheese
2 tbsp pine nuts (optional)

Directions:

Preheat oven to 450°. (For a crispy crust, preheat a pizza stone on the lowest rack in the oven.)
Heat 2 tablespoons oil in a skillet over medium-high heat. Add leek and garlic; sauté 5 minutes or until tender. Stir in salt and pepper. Add spinach, in batches; cook 2 minutes or just until wilted.
Roll dough to 1/4-inch thickness on a lightly floured baking sheet or pizza peel. Brush edges of crust with remaining 1 tablespoon olive oil. Spread spinach mixture to edges of crust; top with cheeses and pine nuts, if desired.
If desired, transfer pizza to pizza stone dusted with cornmeal or semolina flour; bake 10 to 12 minutes or until cheese is hot and bubbly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	986.27 Kcal (4129 kJ)
Calories from fat	761.53 Kcal
		% Daily Value*
Total Fat	84.61g	130%
Cholesterol	106.79mg	36%
Sodium	1369.25mg	57%
Potassium	1244.1mg	26%
Total Carbs	28.63g	10%
Sugars	6.28g	25%
Dietary Fiber	5.55g	22%
Protein	33.39g	67%
Vitamin C	52.4mg	87%
Iron	7.7mg	43%
Calcium	849.7mg	85%

Amount Per 100 g
Calories	202.61 Kcal (848 kJ)
Calories from fat	156.44 Kcal
		% Daily Value*
Total Fat	17.38g	130%
Cholesterol	21.94mg	36%
Sodium	281.28mg	57%
Potassium	255.57mg	26%
Total Carbs	5.88g	10%
Sugars	1.29g	25%
Dietary Fiber	1.14g	22%
Protein	6.86g	67%
Vitamin C	10.8mg	87%
Iron	1.6mg	43%
Calcium	174.6mg	85%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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