The Prime Rib's Strawberries Romanoff Recipe

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The Prime Rib's Strawberries Romanoff
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Ingredients:

  • 1 1/2 pints fresh strawberries
  • 1/4 cup kirsch
  • 1 1/2 cups creme fraiche
  • 3 sprigs fresh mint

Directions:

  1. Clean & hull the strawberries and marinate them in the Cointreau and Kirsch for 3 hours, stirring occasionally.
  2. After they have marinated fold in the crème fraiche, then spoon the mixture into 3 tulip shaped champagne glasses. Garnish each serving with a spring of mint.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 490.1 Kcal (2052 kJ)
Calories from fat 327.59 Kcal
% Daily Value*
Total Fat 36.4g 56%
Cholesterol 47.81mg 16%
Sodium 107.11mg 4%
Potassium 273.11mg 6%
Total Carbs 33.02g 11%
Sugars 21.26g 85%
Dietary Fiber 3.82g 15%
Protein 8.19g 16%
Vitamin C 105.3mg 176%
Calcium 112.6mg 11%
Amount Per 100 g
Calories 145.76 Kcal (610 kJ)
Calories from fat 97.43 Kcal
% Daily Value*
Total Fat 10.83g 56%
Cholesterol 14.22mg 16%
Sodium 31.85mg 4%
Potassium 81.22mg 6%
Total Carbs 9.82g 11%
Sugars 6.32g 85%
Dietary Fiber 1.14g 15%
Protein 2.44g 16%
Vitamin C 31.3mg 176%
Calcium 33.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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