The Best Pancakes Recipe

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The Best Pancakes
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Ingredients:

  • 2 tbsp canola oil
  • 1 egg
  • 1 cup 1% low-fat milk
  • 2 tbsp sugar
  • 1/2 tsp salt

Directions:

  1. In a large bowl, beat together oil, egg and milk. In another bowl, sift together flour, baking powder, sugar and salt.
  2. Add dry ingredients to liquid ingredients, blending well. Stir in 1 additional tablespoon of milk.
  3. Fry on lightly oiled griddle.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 250.05 Kcal (1047 kJ)
Calories from fat 81.47 Kcal
% Daily Value*
Total Fat 9.05g 14%
Cholesterol 43.97mg 15%
Sodium 340.66mg 14%
Potassium 900.79mg 19%
Total Carbs 37.4g 12%
Sugars 6.97g 28%
Dietary Fiber 0.84g 3%
Protein 6g 12%
Iron 3.2mg 18%
Calcium 412.5mg 41%
Amount Per 100 g
Calories 199.24 Kcal (834 kJ)
Calories from fat 64.92 Kcal
% Daily Value*
Total Fat 7.21g 14%
Cholesterol 35.03mg 15%
Sodium 271.43mg 14%
Potassium 717.74mg 19%
Total Carbs 29.8g 12%
Sugars 5.55g 28%
Dietary Fiber 0.67g 3%
Protein 4.78g 12%
Iron 2.6mg 18%
Calcium 328.7mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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