Thai Style Dogs Recipe

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Thai Style Dogs
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Ingredients:

Directions:

  1. Whisk together vinegar, sesame oil, honey, fish sauce and crushed red pepper.
  2. Stir in cabbage, cucumber, and carrot. Cover and chill 2 hours.
  3. Stir together mayonnaise, lime juice, sriracha sauce.
  4. Split tops of buns lengrthwise.
  5. Grill hot dogs according to package directions(or cook however you please); place in buns.
  6. Top with cabbage mixture and mayonnaise mixture.
  7. Top with cilantro leaves, peanuts and sliced radishes if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 37.29 Kcal (156 kJ)
Calories from fat 22.43 Kcal
% Daily Value*
Total Fat 2.49g 4%
Cholesterol 1.2mg 0%
Sodium 90.42mg 4%
Potassium 71.04mg 2%
Total Carbs 3.34g 1%
Sugars 2.1g 8%
Dietary Fiber 0.7g 3%
Protein 0.41g 1%
Vitamin C 13.5mg 23%
Iron 4.7mg 26%
Calcium 14mg 1%
Amount Per 100 g
Calories 69 Kcal (289 kJ)
Calories from fat 41.51 Kcal
% Daily Value*
Total Fat 4.61g 4%
Cholesterol 2.22mg 0%
Sodium 167.32mg 4%
Potassium 131.46mg 2%
Total Carbs 6.18g 1%
Sugars 3.88g 8%
Dietary Fiber 1.29g 3%
Protein 0.77g 1%
Vitamin C 25.1mg 23%
Vitamin A 0.1mg 1%
Iron 8.6mg 26%
Calcium 25.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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