Green Vegetables with Sesame-Ginger Dressing Recipe

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Green Vegetables with Sesame-Ginger Dressing
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Ingredients:

Directions:

  1. Whisk dressing ingredients together and set aside.
  2. If using frozen green beans and/or broccoli, follow microwave directions on packaging.
  3. Microwave fresh green beans with water in covered bowl on HIGH for 2 to 3 minutes.
  4. Stir the green beans and add the fresh broccoli.
  5. Cover and microwave together on HIGH for 2 minutes.
  6. Drain green beans and broccoli.
  7. Mix in dressing while vegetables are still warm.
  8. Let vegetables chill in refrigerator until ready to serve, or at least 5 to 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 67.96 Kcal (285 kJ)
Calories from fat 5.09 Kcal
% Daily Value*
Total Fat 0.57g 1%
Sodium 288.01mg 12%
Potassium 419.42mg 9%
Total Carbs 12.16g 4%
Sugars 3.46g 14%
Dietary Fiber 5.66g 23%
Protein 4.63g 9%
Vitamin C 83.2mg 139%
Iron 2mg 11%
Calcium 79.8mg 8%
Amount Per 100 g
Calories 32 Kcal (134 kJ)
Calories from fat 2.39 Kcal
% Daily Value*
Total Fat 0.27g 1%
Sodium 135.59mg 12%
Potassium 197.46mg 9%
Total Carbs 5.73g 4%
Sugars 1.63g 14%
Dietary Fiber 2.66g 23%
Protein 2.18g 9%
Vitamin C 39.2mg 139%
Iron 1mg 11%
Calcium 37.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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