Thai Noodle Salad Recipe

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Thai Noodle Salad
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Minutes

Ingredients:

Directions:

  1. Place spaghetti and vegetables in bowl.
  2. Puree dressing in blender or processor.
  3. Pour over salad and toss.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 443.72 Kcal (1858 kJ)
Calories from fat 139.4 Kcal
% Daily Value*
Total Fat 15.49g 24%
Sodium 592.43mg 25%
Potassium 459.8mg 10%
Total Carbs 51.37g 17%
Sugars 6.95g 28%
Dietary Fiber 6g 24%
Protein 13.39g 27%
Vitamin C 39.8mg 66%
Vitamin A 1.1mg 35%
Iron 14.4mg 80%
Calcium 50mg 5%
Amount Per 100 g
Calories 143.76 Kcal (602 kJ)
Calories from fat 45.16 Kcal
% Daily Value*
Total Fat 5.02g 24%
Sodium 191.94mg 25%
Potassium 148.97mg 10%
Total Carbs 16.64g 17%
Sugars 2.25g 28%
Dietary Fiber 1.94g 24%
Protein 4.34g 27%
Vitamin C 12.9mg 66%
Vitamin A 0.3mg 35%
Iron 4.7mg 80%
Calcium 16.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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