Thai Beef Jerky (Nua Sawan) Recipe

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Thai Beef Jerky (Nua Sawan)
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Ingredients:

Directions:

  1. Slice beef across the grain 2 X 3 in size and 1/4 thick.
  2. Roast coriander and cumin seeds in a fry pan over low heat until fragrant, cool, and grind coarsely in a mortar or a spice grinder.
  3. Combine beef and the rest of the ingredients and marinade 1 hour.
  4. Place beef pieces on a cake rack sprayed with Pam and put the rack in a foil lined cookie sheet large enough to catch any liquid dripping from the beef.
  5. Place the cookie sheet in a lowest setting oven until the beef pieces are dry to the touch and no liquid seep out when pressed (between 6-12 hours depending on the oven).
  6. Over medium-low heat, heat the oil in a flat-bottomed fry pan and drop the beef in 5-6 pieces at a time. Fry until crispy on the outside and around the edges.
  7. Drain on a cake rack over paper towels.
  8. Keeps up to 1 week in an airtight container at room temperature. Serve alone or with cooked sticky rice.
  9. NOTE: Tenderize beef lightly with a mallet if using other cuts of beef. Be sure to drain the oil well. Any excess may become rancid. Cool completely before storing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4326.81 Kcal (18115 kJ)
Calories from fat 3364.06 Kcal
% Daily Value*
Total Fat 373.78g 575%
Cholesterol 612.23mg 204%
Sodium 2026.38mg 84%
Potassium 156.92mg 3%
Total Carbs 9.08g 3%
Sugars 4.2g 17%
Dietary Fiber 2.74g 11%
Protein 253.09g 506%
Vitamin C 1.3mg 2%
Iron 36.7mg 204%
Calcium 119.4mg 12%
Amount Per 100 g
Calories 289.23 Kcal (1211 kJ)
Calories from fat 224.87 Kcal
% Daily Value*
Total Fat 24.99g 575%
Cholesterol 40.92mg 204%
Sodium 135.45mg 84%
Potassium 10.49mg 3%
Total Carbs 0.61g 3%
Sugars 0.28g 17%
Dietary Fiber 0.18g 11%
Protein 16.92g 506%
Vitamin C 0.1mg 2%
Iron 2.5mg 204%
Calcium 8mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 117.1
    Points
  • 120
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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