Directions:
- Cut beef into 1/8 inch thick.
- Blend garlics and ginger.
- Put all ingredients into a bowl with beef and use your fingertips to thoroughly coat the beef.
- Place the beef strips onto racks and let it sit in the sun to dry.
- Deep fry jerky for 15 seconds and serves.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 972.05 Kcal (4070 kJ) | ||
| Calories from fat | 749.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 83.3g | 128% | |
|---|---|---|---|
| Cholesterol | 93.72mg | 31% | |
| Sodium | 624.04mg | 26% | |
| Potassium | 582.91mg | 12% | |
| Total Carbs | 23.74g | 8% | |
| Sugars | 19.66g | 79% | |
| Dietary Fiber | 1.01g | 4% | |
| Protein | 33.22g | 66% | |
| Vitamin C | 1.6mg | 3% | |
| Iron | 4.1mg | 23% | |
| Calcium | 85.6mg | 9% | |
| Amount Per 100 g | |||
| Calories | 361 Kcal (1511 kJ) | ||
| Calories from fat | 278.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.94g | 128% | |
|---|---|---|---|
| Cholesterol | 34.81mg | 31% | |
| Sodium | 231.76mg | 26% | |
| Potassium | 216.48mg | 12% | |
| Total Carbs | 8.82g | 8% | |
| Sugars | 7.3g | 79% | |
| Dietary Fiber | 0.38g | 4% | |
| Protein | 12.34g | 66% | |
| Vitamin C | 0.6mg | 3% | |
| Iron | 1.5mg | 23% | |
| Calcium | 31.8mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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