Texas Style Beef Brisket - Slow Cooker Recipe

Posted by
Rate It!
Texas Style Beef Brisket - Slow Cooker
Add your photo!
Ingredients
17
Count
Nutrition
1897
Calories
Total time
31
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. MARINATE THE NIGHT BEFORE: In a large resealable plastic bag, combine the Worcestershire sauce, chili powder, bay leaves, garlic, celery salt, black pepper and Liquid Smoke, if desired.
  2. Cut brisket in half and place in the bag.
  3. Seal bag and turn to thoroughly coat brisket with seasonings.
  4. Refrigerate overnight.
  5. GET BEEF COOKING: Transfer beef to 5 or 6 quart slow cooker; add broth.
  6. Cover and cook on low 6-8 hours or until tender.
  7. MAKE SAUCE A FEW MINUTES BEFORE BEEF IS DONE: In a small sauce pan, saute onion in canola oil until tender.
  8. Add garlic and cook one minute longer.
  9. Stir in remaining ingredients; heat through.
  10. SAUCE UP THE BRISKET: Remove brisket from the slow cooker; discard bay leaves.
  11. Place one cup cooking juices in a measuring cup; skim fat.
  12. Add skimmed, measured juices to the barbeque sauce.
  13. Discard any juices remaining in the slow cooker.
  14. Return brisket to the slow cooker with BBQ sauce mixture.
  15. Cover and cook on high for 30 more minutes to allow flavors to blend.
  16. TO SERVE: Thinly slice across the grain and serve with sauce.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1896.96 Kcal (7942 kJ)
Calories from fat 1156.82 Kcal
% Daily Value*
Total Fat 128.54g 198%
Cholesterol 367.42mg 122%
Sodium 8941.41mg 373%
Potassium 2898.31mg 62%
Total Carbs 73.83g 25%
Sugars 37.08g 148%
Dietary Fiber 4.38g 18%
Protein 107.21g 214%
Vitamin C 202mg 337%
Iron 17.7mg 98%
Calcium 200.2mg 20%
Amount Per 100 g
Calories 214.68 Kcal (899 kJ)
Calories from fat 130.92 Kcal
% Daily Value*
Total Fat 14.55g 198%
Cholesterol 41.58mg 122%
Sodium 1011.9mg 373%
Potassium 328mg 62%
Total Carbs 8.36g 25%
Sugars 4.2g 148%
Dietary Fiber 0.5g 18%
Protein 12.13g 214%
Vitamin C 22.9mg 337%
Iron 2mg 98%
Calcium 22.7mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 47.9
    Points
  • 51
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top