Tex Mex Chicken Corn Melt Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 large chicken breasts, cooked and shredded
1 (15 oz) can whole kernel corn
1 (10 oz) can diced tomatoes, drained ( rotel)
1 cup ricotta cheese
1 tbsp cooking oil
1/2 cup onion, chopped
1/2 cup sour cream
1/2 cup mayonnaise
3 tbsp banana peppers, chopped
4 tbsp chopped pimiento
1 tbsp cumin
1 tbsp garlic powder
1 tbsp oregano
1 tbsp chili powder
1/4 tsp cumin
1/4 tsp garlic
1 tsp salt
3/4 cup bisquick or 3/4 cup baking mix
3/4 cup cornmeal
2/3 cup milk
1 egg
2 cups cheddar cheese, grated

Directions:

Preheat oven to 400.
Toast the corn (I use an iron skillet) in the cooking oil for 3 minutes on one side, then turn and add the onion. Cook 3 more minutes and set aside.
Mix the shredded chicken with sour cream, mayo, banana peppers, pimento, cumin, garlic powder, oregano and chili powder. Set aside.
Mix the Bisquick, Corn Meal, milk and egg until combined, and press into a greased 9 pie pan or square 9 x 9 pan.
Layer with ricotta cheese, and sprinkle evenly 1/4 t cumin, 1/4 t garlic, 1 t salt.
Next layer with toasted corn and onions.
Next layer with chicken mixture.
Top evenly with Rotel tomatoes.
Bake at 400 for 20 minutes and then add cheese on top evenly. Bake for 5 more minutes.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	617.72 Kcal (2586 kJ)
Calories from fat	395.39 Kcal
		% Daily Value*
Total Fat	43.93g	68%
Cholesterol	117.32mg	39%
Sodium	1157.46mg	48%
Potassium	415.11mg	9%
Total Carbs	33.34g	11%
Sugars	4.55g	18%
Dietary Fiber	3.16g	13%
Protein	23.61g	47%
Vitamin C	6mg	10%
Iron	2.8mg	16%
Calcium	524mg	52%

Amount Per 100 g
Calories	245.6 Kcal (1028 kJ)
Calories from fat	157.2 Kcal
		% Daily Value*
Total Fat	17.47g	68%
Cholesterol	46.64mg	39%
Sodium	460.19mg	48%
Potassium	165.04mg	9%
Total Carbs	13.26g	11%
Sugars	1.81g	18%
Dietary Fiber	1.26g	13%
Protein	9.39g	47%
Vitamin C	2.4mg	10%
Iron	1.1mg	16%
Calcium	208.3mg	52%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Tamale Pie Casserole

Onion, chopped, Garlic clove, minced, Ground meat and 9 more..
Nacho Cheesy Chili

Oil, Onion, chopped, Ground beef and 18 more..
Grilled Salmon Fillets with Creamy Horseradish Sauce

Sour cream, Mayonnaise, Prepared white horseradish and 11 more..
Grilled Salmon Fillets with Creamy Horseradish Sauce

Sour cream, Mayonnaise, Prepared white horseradish and 11 more..
Enchilada Pancakes

Ground beef, Garlic clove, minced and 10 more..
Winter Green Salad

Salad, Collard leaves, trimmed and finely chopped and 21 more..
Cauliflower-n-Broccoli Salad

Broccoli floret, Head cauliflower, Celery, sliced and 8 more..
Hamburger Pie

Ground beef, Chopped onion, Garlic, minced (optional) and 8 more..
Southwest Fried Oysters

Fresh select oysters, drained, Buttermilk and 11 more..
Southwest Fried Oysters

Fresh select oysters, drained, Buttermilk and 11 more..
Easy Carrot Dip With a Bite

Baby carrots, drained (drained weight is 250 g) and 8 more..
Calico Rice

Green pepper, diced, Yellow pepper, diced and 11 more..
Spinach and Bacon Strata

Bacon, chopped, Onion, chopped and 7 more..
Spanish Cristianos Y Moros ( Beans and Rice Sidedish)

Dried black beans, Plain long grain white rice and 9 more..
Vacation Meatloaf

Lean ground beef, Onion, diced and 7 more..