Teriyaki Vinaigrette or Marinade Recipe

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Teriyaki Vinaigrette or Marinade
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Ingredients:

Directions:

  1. Whisk together all ingredients.
  2. Serve over salad or use as a marinade or stir fry sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 271.18 Kcal (1135 kJ)
Calories from fat 259.2 Kcal
% Daily Value*
Total Fat 28.8g 44%
Cholesterol 0.43mg 0%
Sodium 255.14mg 11%
Potassium 29.66mg 1%
Total Carbs 3.13g 1%
Sugars 2.77g 11%
Dietary Fiber 0.05g 0%
Protein 0.5g 1%
Iron 0.2mg 1%
Calcium 5.7mg 1%
Amount Per 100 g
Calories 396.46 Kcal (1660 kJ)
Calories from fat 378.94 Kcal
% Daily Value*
Total Fat 42.1g 44%
Cholesterol 0.62mg 0%
Sodium 373mg 11%
Potassium 43.37mg 1%
Total Carbs 4.57g 1%
Sugars 4.06g 11%
Dietary Fiber 0.07g 0%
Protein 0.72g 1%
Iron 0.3mg 1%
Calcium 8.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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