Directions:
- Mix all wet ingredients and marinate salmon for half to one hour. Grill or broil to desired doneness. Serve with vegetables/salad of your choice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 43.99 Kcal (184 kJ) | ||
| Calories from fat | 0.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.06g | 0% | |
|---|---|---|---|
| Cholesterol | 0.46mg | 0% | |
| Sodium | 2011.72mg | 84% | |
| Potassium | 96.07mg | 2% | |
| Total Carbs | 7.51g | 3% | |
| Sugars | 5.41g | 22% | |
| Dietary Fiber | 0.41g | 2% | |
| Protein | 4.27g | 9% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.8mg | 4% | |
| Calcium | 13.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 99.59 Kcal (417 kJ) | ||
| Calories from fat | 1.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.14g | 0% | |
|---|---|---|---|
| Cholesterol | 1.04mg | 0% | |
| Sodium | 4554.21mg | 84% | |
| Potassium | 217.48mg | 2% | |
| Total Carbs | 17g | 3% | |
| Sugars | 12.25g | 22% | |
| Dietary Fiber | 0.92g | 2% | |
| Protein | 9.67g | 9% | |
| Vitamin C | 1.1mg | 1% | |
| Iron | 1.8mg | 4% | |
| Calcium | 31.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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