Tequila Hot Sauce Recipe

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Tequila Hot Sauce
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Ingredients:

Directions:

  1. Combine all ingredients in a large sauce pan; cook down to desired constancy.
  2. Let it cool and strain into a container.
  3. Refrigerate any unused sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 40.15 Kcal (168 kJ)
Calories from fat 0.14 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 10.43mg 0%
Potassium 63.6mg 1%
Total Carbs 7.35g 2%
Sugars 4.55g 18%
Dietary Fiber 0.36g 1%
Protein 0.35g 1%
Vitamin C 6.6mg 11%
Calcium 6.3mg 1%
Amount Per 100 g
Calories 85.36 Kcal (357 kJ)
Calories from fat 0.29 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 22.17mg 0%
Potassium 135.21mg 1%
Total Carbs 15.62g 2%
Sugars 9.67g 18%
Dietary Fiber 0.77g 1%
Protein 0.75g 1%
Vitamin C 14.1mg 11%
Iron 0.1mg 0%
Calcium 13.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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