Tea Sandwiches (Sandra Lee) Recipe

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Tea Sandwiches (Sandra Lee)
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Ingredients:

Directions:

  1. Using a round cookie cutter, cut out the center of the bread, removing the crusts.
  2. Guacamole Chicken Tea Sandwiches:
  3. Take a piece of the bread and, using a butter knife, spread 1 side of it with guacamole. Spread 1 side of another piece of bread with mayonnaise. Top guacamole with chicken and then the mayonnaise-smeared bread.
  4. Chive Cream Cheese and Cucumber Tea Sandwiches:
  5. Mix chives into the softened cream cheese. Spread 1 side of 1 slice of bread with the chive cream cheese. Top with a few slices of cucumber and then with another slice of bread.
  6. Prosciutto Melon Tea Sandwiches:
  7. Place prosciutto on 1 slice of bread. Top with some melon and another slice of bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 221.59 Kcal (928 kJ)
Calories from fat 64.74 Kcal
% Daily Value*
Total Fat 7.19g 11%
Cholesterol 21.09mg 7%
Sodium 625.97mg 26%
Potassium 219.25mg 5%
Total Carbs 28.77g 10%
Sugars 4.01g 16%
Dietary Fiber 5.17g 21%
Protein 10.89g 22%
Vitamin C 4.7mg 8%
Iron 3mg 17%
Calcium 427mg 43%
Amount Per 100 g
Calories 203.08 Kcal (850 kJ)
Calories from fat 59.33 Kcal
% Daily Value*
Total Fat 6.59g 11%
Cholesterol 19.33mg 7%
Sodium 573.68mg 26%
Potassium 200.94mg 5%
Total Carbs 26.37g 10%
Sugars 3.68g 16%
Dietary Fiber 4.74g 21%
Protein 9.98g 22%
Vitamin C 4.3mg 8%
Iron 2.8mg 17%
Calcium 391.4mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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